best mastiha liqueur

Read more Delete your data Protected Designation of Origin and its cultivation is listed in UNESCO’s World Heritage Catalogue. The Kitro liqueur is distilled from the leaves of the citron tree which grows in abundance in Naxos, the largest island in the Cyclades, a group of islands in the Aegean Sea. Now’s our chance to learn from Greece and some of it’s best bartenders all about the magical Mastic, a Greek Liqueur. And like tsikoudia and tsipouro, raki is more stimulating than ouzo. Anise Liqueurs constitute a sub-category of the broader liqueur family. Chios mastic (Mastiha), known from the ancient times for its beneficial and therapeutic properties is the aromatic resin from the trunk and the branches of the mastic tree (Pistachia Lentiscus var. shop now. This is a herbal liquor with strong hints of spiciness as several spices including but not limited to cloves, cinnamon, and nutmeg. Chios Mastiha liqueur is served cold and has a crystal clear colour and a sweet aroma. Distribution will expand soon. The great difference in distilling has been made by the Skinos Company, turning the mastic liqueur into a recognized Mediterranean ingredient and putting Mastic in the finest bars of Europe and the world. Shop Skinos Mastiha Liqueur at the best prices. Currently FOS is available at Miami’s hottest clubs, best restaurants, and liquor stores. Mastiha liqueur is one of the many products made from the resin of the Mastiha tree. There are many little known liqueurs from around the globe which have a place within the heart of their country of origin. Check this out!”], Yannis Petros Petris (Bartender – Athens, Greece), Dionysis Polatos (Bartender – Athens, Greece), John Stavroulakis (Bartender – Athens, Greece). At points in history, this resin was used as a medicine and as a type of breath freshener because Polos hadn't been invented yet. Mastiha, pronounced 'mahs-TEE-ha' and variously spelt Masticha, Mastichato Chiou, Chios Masticha is a Greek liqueur flavoured with mastic, a semi-transparent alc./vol: 30% Proof: 60° Find Out Now. - oneDaily, Traditional Greek food and drinks you must try - The Travel Bunny, Market Your Bar For Free: Your Ultimate Guide To Using Social Media (As A Free Marketing Tool), How to Take Advantage of Your Time Behind the Stick, Everything You Will Need To Know About Rum: What’s In That Bottle, The Brief History Of Vodka That You Probably Didn’t Know. Since we, as a family, have a lot of mastic resins at home, I thought it would be and excellent idea! Mastiha, pronounced 'mahs-TEE-ha' and variously spelt Masticha, Mastichato Chiou, Chios Masticha is a Greek liqueur flavoured with mastic, a semi-transparent resinous sap gathered from the evergreen Lentisk bush, although it can also apply to a strong spirit similar to ouzo or tsikoudia. 5 (4 Reviews) Not Available. It made its way into Alexandrian and Arabic doctors’ recipes, to Franciscan monks’ monasteries, to English noblemen’s drinks, to Christian and Muslim incense rituals, to Andalusian cooks’ recipes, to Ottoman sultans’ harems, to spoons of the Greek coffee shops, Kafeneion, and is now found in the finest bars worldwide. The trees grow and thrive only and only in the southern section of Chios where the distinctive resin is discharged from the trees’ barks in copious quantities. Before that there were numerous recipes in which mastic oil was mixed with balsam or spices for therapeutic and even decorative purposes. I would love to try to recreate it at home but Google has failed me! Mastiha: Greek Liqueur (Part II) With summer in full swing, we’re all flocking to those refreshing cocktails that are perfect for beating the heat – the usual suspects: mojitos, mint juleps, vodka lemonades, etc. Mastiha: Ancient Greek Liqueur Part II – Five Men Making Sh!t July 9, 2015 at 9:14 am […] found only on the Greek island of Chios. Well-binded resinous aromas with lemon zest refresh your nose and mouth with a very good balance of sweetness and a.. Standard Delivery Only . ... suggested products best sellers recently seen. This is the first award that Skinos recieves after the successful introduction of Skinos in the US last October (2010). The Mastic also referred to as mastic and mastiha is one specialty Greek liquor that can effectively vie with ouzo for the top spot on the list for the nation’s top 10 favorite alcoholic beverages. The drink was prepared for the first time in the 15th cent. - Swahili Cloud, Opinion | Can This Ancient Greek Medicine Cure Humanity? It is also due to Chios’ commercial resourcefulness from ancient times when Mastic became identified with the island. 7 Amazing Facts About Alcohol That You Don’t Know, Bartender Salary : Are You Getting Paid Enough? The Greeks, Romans, Byzantines, Genoese and Ottomans were all fans of its many uses. People in antiquity recognized these resins’ worth and used them in the making of balsams, medicines, embalming, in disinfecting and in incense burning. Ouzo is constituted of molecules of anethol oil that abounds in aniseeds that grow prolifically in the entire Mediterranean expanse. Liqueurs from Chios island chiosshop - Mastic & Chios products. GDPR This website uses cookies for better performance. Another liquor variety that is very much similar to tsipouro and tsikoudia regarding flavors and appearance is raki. Tsipouro and Tsikoudia are two spirits that are stronger and more intoxicating compared to ouzo. Many years ago, I came across a recipe to make my own mastic liqueur at home, instead of buying it! Save my name, email, and website in this browser for the next time I comment. Peloponnesians like swigging tentura from shot glasses containing ice cubes or with cocktails. The Mastic also referred to as mastic and mastiha is one specialty Greek liquor that can effectively vie with ouzo for the top spot on the list for the nation’s top 10 favorite alcoholic beverages. This process has been repeated in the south of Chios for the last 2500 years. The creation of. Having worked within the hospitality trade for over 15 years I've done a lot. Greece, considered to be democracy’s birthplace, is one of the most visited nations on the earth as tourists from all over the world converge here to soak in the sights and sounds of the historical spots. Skinos - Mastiha Liqueur (750ml) From Greece. The alcoholic beverage is usually obtained through fractional distillation of alcohol followed by blending with various aromatic herbs. Find nearby. Posts about mastiha liqueurs written by mastihainfo. Retsina is a white wine that reminds you of pine resin when you roll the droplets in your tongue. Skinos Mastiha Spirit Bottling Note Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. Before that there were numerous recipes in which mastic oil was mixed with balsam or spices for therapeutic and even decorative purposes. 5 reviews | Write a first review. I can share a few withing the community using not only Mastiha but also Metaxa and Ouzo. Majority of Greeks enjoy the tsipouro neat instead of diluting the drink with ice or water. The creation of M Dry Mastiha, which departs from the well-established liqueurs, is where the dry spirit category in Greece begins. This indicates their great worth and value. We’ll try at least. So take it away lads. Greeks, especially Cretans, starting from youngsters to those who are in the prime of their lives, drink their rakis with relish. Have we come across this Liqueur before? But, what is Mastic? Our mastiha trees – location Mirmingi Village Chios Greece Enter your email address below to be notified when this product is available. Greece produces and exports a range of products made from the sap like cosmetics, chewing gum, soaps, sweets, toothpaste, and of course the famed masticha liquor. I simply love this liquer and do batrtend some lovely cocktails and punches involving the Havana Club & Rose Wines. , which departs from the well-established liqueurs, is where the dry spirit category in Greece begins. I find this recipe easy to make, and my friends seem really to enjoy… “When I first tasted Mastiha, I immediately thought this could be the next St-Germain,” Panagopoulos says. A spirited liqueur with Chios Mastic in a centuries old recipe from Greece. Balanced and elegant sweetness. Gold medal for Skinos at San Francisco Competition 2011 Skinos Mastiha Spirit has been awarded the Golden Medal at San Francisco Competition 2011. 8 talking about this. mastic best – best mastic. MA je Stic. Know of any other cocktails it would work perfectly in? Homebred purists, as well as those from abroad, are simply at their wits’ end in figuring out as to what it is about the ouzo that makes it the most nationally revered liquor. $36.70 in any six. These spices were prime items of trade in the Patras harbor. | Kenyan Journal, Opinion | Can This Ancient Greek Medicine Cure Humanity? Rejuvenating and delicate, this liqueur aptly combines the Chios Mastiha with lemon. Share. Though the Schinias trees can be found throughout the Mediterranean, it is only in the south of Chios that Mastic is produced. Various Liqueurs chiosshop - Mastic & Chios products. Unlike tsipouro, aniseed is never used for flavoring raki. Hailing from the small Greek island of Chios, Mastiha liqueur is a Mediterranean tradition that dates back to the ancient world. There’s another theory which emphasizes that the liquor was first fermented by immigrants entering the country via Asia Minor. With clever and persistent marketing, as well as an exceptional product, Skinos has substantially opened Mastic to the international market and has made it a recognized brand since 2010. The Hellenes have a penchant for relishing their liquors in the purest form possible, blending the drinks only with water rather than cocktailing them with other types of alcoholic beverages. The Genoese Columbus knew of the Schinias trees well and had visited Chios, which was under the governance of Genoa at the time. Raki is exclusively produced in Crete, from grapes’ must or crushes that are not intended to be distilled for producing wine. What drops from these lesions is known as Mastic. More often than not, aniseed is added to the liquor for imparting a semblance of sweetness. The majority of spirit aficionados and enthusiasts would relate Greek liquors with ouzo. Enosis is a Chios Mastiha from the local Growers' Association. In Greece, many sweets have Mastiha as one of the ingredients. Copyright 2019. We’re not gonna spam. Hence, the word “masticate” in English or “mastic” as the root word for “chew” in several other languages. One of the greatest legends surrounding Mastic is how Christopher Columbus, knowing full well the value of it, presented a Mastic tree, as well as rare spices and exotic fruits, as part of his findings in Cuba, to guarantee continued funding for his trip. They mix it with neutral spirit redistill and blend it with sugar to produce a liqueur with a floral pine aroma. - Hellas Life, Opinion | Can This Ancient Greek Medicine Cure Humanity? Every summer the residents of the Mastic villages of Chios, known as Mastichiades, carve the branches of their trees from the Schinias region with an iron tool. Product details. Tentura owes its origins to Patras city, the regional capital of Western Greece in Northern Peloponnese. The Greeks have been fermenting and savoring a variety of rich and appetizing wines for ages. Get in on this viral marvel and start spreading that buzz! Ouzo, believed to have been originally distilled in the 15th century, has acquired the status of being Greece’s national drink. From the 5th century BC, when the first reference of it is made in Orpheus’ Hymns, Mastic traveled to all of the Mediterranean. The Mediterranean nation has also noted the world over for being a land of epicures-the Greeks love to indulge in corporeal pleasures, particularly eating and drinking. We touched on some of these in last year’s post on our favourite summer cocktails. $440.40 per case of 12. You can finally get that magazine you always dreamed of & start spreading the buzz across the web! An aromatic voyage to the Greek island of Chios, the only place the fabled mastic resin (mastiha… Aniseed sourced from anise plants is the herb that is extensively used for flavoring ouzo. Some examples are tsoureki (sweet bread), rice pudding and loukoumi. The Kitro has an exceedingly high alcohol content (ABV 36%), making it the most potent amongst Greek liquors. This is attributed to the region’s microclimate, of the selective and systematic cultivation which led to a new type of Schinias tree which is more durable and productive. mastiha liqueur enosis 200ml. But Greek distilled spirits are not only about ouzos, tsikoudia, kumquats, and rakis but much more. There are many little known liqueurs from around the globe which have a place within the heart of their country of origin. Mastic has the title of Protected Designation of Origin and its cultivation is listed in UNESCO’s World Heritage Catalogue. Local varieties Greece. Rooted in the natural beauty of the Greek Islands, Ya Mastiha Liqueur is an exotic and refreshing blend of flavors for life's everyday celebrations. With the Mastiha liqueur, you can also make fantastic cocktails. 25ml Woodford Reserve Bourbon chamomile infused, 4 pieces green apple muddle in the shaker, [bctt tweet=”Wanna learn more about Mastic? Package 200ml 28% vol … Long's Notes. My passion is creating a winning team that blows the competition away. With this ploy, he attempted to prove that his journey, fruitless until then, was actually worthwhile. There is no greater feeling than seeing the staff's achievements. On slitting the tree’s bark, the sap starts to trickle and eventually crystallizes before falling to the ground. There, at a privately owned distillery, a new mastic extract is produced from bronze distillers and 100% Chios mastic.  by Mikado themes. Masticha is concocted from the sap … $36.99 per bottle. The next stage comes from the Plomariou distillery in Mitilini. Tsipouro is distilled from the must of grape species that are normally not used in wine production. Je! The world’s earliest civilizations cradled in Greece, and the country located at the confluence of Asia, Europe, and Africa, contributed hugely towards transforming the primeval planet into a Hellenic one. Now’s our chance to learn from Greece and some of it’s best bartenders all about the magical Mastic, a Greek Liqueur.So take it away lads. There are regional or local variations of ouzo where each variety is distinguished by its unique flavor or zest that is imparted to the drink owing to the addition of cloves, cinnamon, fennel, and masticha. So share away and let's all be better bartenders. Roots Mastiha Bottling Note This is the Roots Mastiha liqueur, made using mastic - a type resin found on mastic trees on Chios island. Anise (Pimpinella anisum) is a licorice-flavored plant that has been used for centuries as a flavoring agent and medicine. mastiha liqueur enosis 500ml. Mastiha also has a presence in the Greek cuisine and used in several recipes. This process has been repeated in the south of Chios for the last 2500 years. ... A year of the world's Best Beaches There's a perfect beach for every week of the year. – Nairobi Press, Je! The winemakers used pine pitch for covering the tops of wine containers and jugs. Mastika or mastiha is a liqueur seasoned with mastic, a resin with a slightly pine or cedar-like flavor gathered from the mastic tree, a small evergreen tree native to the Mediterranean region. My problem is that I am Dubai based and I don’t find this here. By using this website, you are agreeing to our policy concerning Data privacy protection. Feedback. This liquor is fermented in bulk generally during the autumn when the grapes are harvested. Mastic Tears with Lemon 500ml. FOS Mastiha Liqueur… Mastiha Mastica Liqueur 500mL. Tiba hii ya Kale ya Kiyunani Inaweza Kuponya Binadamu? Skinos Mastiha Liqueur 70cl / 30% – A white Greek spirit made from resin harvested on the island Chios. The practice of drinking retsina began thousands of years back when Greek wineries did not have access to airtight casks. This is a very unique liqueur that I probably would have walked past in a liquor store. Chia), which is a bush that can only be found in Southern Chios. The great difference in distilling has been made by the, The next stage comes from the Plomariou distillery in Mitilini. Masticha, Mastiha or Masticha. Tentura also has a remarkably high alcohol content as well as tastes somewhat sweet. This product is currently out of stock. For SeaSmiles cardholders special discount. Not Available in-store at Online Store. Notify Me. It is alleged that tsipouro was first brewed in Mount Athos in the 14th cent following which it became popular in Macedonia and other regions of Greece. The most well known resin is frankincense and myrrh, gifts the three wise men gave to humanity, along with gold. The resin is harvested by making small cuts in the tree, bringing out drops of the resin that are said to look like tears. Resin is the hard crystal shaped tree drops from various Flion trees. I’m very happy to have received a bottle of FOS to sample and review. Although it’s wonderful all year-round, it’s especially delicious during the summer months, […] The greek liqueur 'Liqueur Masticha Tetteris 500ml' produced by Distillery Tetteris Mastic aroma, discreet on the nose and more lively in taste. Enosis Mastiha Liqueur 50cl / 30% Add to Wishlist. This is cool Article, I am the Bar Manager from Santorini by Georgios in South Beach and this is very nice I had to study the different kinds of liqueur that Greece have in order to set up a nice Bar menu.

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