This cake looked so good I had to try it asap! Such a wonderful recipe. This cake is a staple dessert in our household with nut allergies, gluten-free and vegan diets! Hi. I’ve made it 3 times now and thoroughly enjoy the ease, taste and being able to use up my bananas in a healthy way, We’re so happy to hear that this recipe was such a hit with your family! Hello I’m so sorry to hear this, Lucie! Leave a review! I would just let it come to room temperature, but you can microwave it too. So so good! If you stick a toothpick or a clean knife into the middle of a cake towards the end of baking, it should come out clean (or with just a crumb or two attached.) This recipe should make about 12+ cupcakes and you would bake them at 400 degrees Fahrenheit for 18 to 20 minutes. More effort Will definitely be adding this recipe to the favorites! I just tried a piece, delicious! Just made this recipe, it is amazing! I used egg replacer (neat egg) and added a splash of almond milk to loosen batter a bit. Sorry not a baker so don’t know the toothpick doneness method? Chocolate-Cinnamon Sheet Cake. Can I use oats and almond meal in place of flour? So glad it worked and everyone loved it. I used greek yoghurt instead of apple sauce as that’s what I had in the fridge ( apple sauce is not a big thing here in NZ) turned out so moist, light and fluffy and fudgy all at the same time. If not, check again at 25 minutes. I also did not put the sugar in but added a quarter of honey for sweetness. Really a good recipe, fast, easy, cheap and everyone will love it! Hi Lisa! Can I make it with no sugar? Add 4 tbsp of the flour, and then beat in the eggs one at a time. Thanks for the delicious recipe! Simple, Healthy & ABSOLUTELY DELICIOUS!! Save my name, email, and website in this browser for the next time I comment. Or at least a healthi-ER chocolate cake. It’s a bit healthier than other cake recipes, needs no frosting and satisfies the chocolate cravings. Banana lovers, don’t forget to check out our Homemade Banana Pudding Recipe. I made this cake today and it is amazing!!! . The BEST Banana Cake Recipe ever encountered! very disappointing. I would like to make this cake for my son’s birthday but I wanted to use a 10.5″ bundt cake tin instead of a square 8″ dish. You can absolutely bake it in a loaf pan- just watch the bake time! Inspired from Kittencal's great Apple Snack Cake. chips! So happy you found us and this recipe worked so well for you!! My son loves this cake and wants to bring it to school for his birthday celebration. If you don’t want to grease the pan, you can cut a square of parchment paper (or a long rectangle, to make a “sling” and put it in the bottom of the pan instead. 1 egg; 1/4 cup pumpkin (can also sub applesauce) 2 tablespoons healthy flour (oat, almond, spelt, whole wheat, etc.) She never had sugar or chocolate before, but she loves banana so I wasn’t sure she would love it . Thank you for such amazing recipes. Thanks so much for sharing this. hi! Hi there! Thank you so much for this recipe. I wanted to report my alterations in case anyone was in the same predicament. The message thread is really helpful too. Such a great recipe! The size of your bananas might have effected the texture a bit. So gather up those ripe bananas and let’s bake. Great taste! Hi Jasmin, if you don’t mind adding some fat to the cake, you can use butter or oil in place of the applesauce. Made this over the weekend and not a crumble left after a day. Does this cake doesn’t need oil or butter at all? 3. Sheet cakes are a potluck dream: the baking pan holds the cake and makes it wonderfully portable. Going to make it again. Hi Kelli, I think a 1:1 substitution should work. We have some good news. Don’t have one of those either? (See below.) I changed it a little. I’d like to make this for my son’s first birthday on Sunday. It’s finally here. Enjoy! 2. Yay!! Thanks for sharing your substitutions- and we’re so happy to hear that this recipe is such a hit with your family! You can, but you need to increase the amount of eggs to 5 instead of 1 because coconut flour is drier and more absorbent than all purpose flour. Thanks for reaching out. I just made this tonight and it was amazing! Pour the batter into the baking dish. So I did not have any expectations. I hope this helps! Wow. You could try looking up cook times for “mug cakes” and spoon some batter into a mug to try it in the microwave that way. My mom and daughter loved it. But this was yummy and no milk. I truly felt I was indulging in a dessert. It should, yes! Hi Indy, good question! Mix together. My current favorite dessert. So easy and so delicious. I haven’t frozen this particular cake, but you can freeze cake in general when individually wrapped. Anna, it tastes a little like bananas, yes. 9 ratings 3.9 out of 5 star rating. Thanks a lot for the recipe. I made this last night, run out of apple sauce so I used greek yogurt Instead. Check the center with a toothpick to determine doneness. Suggestions? Sounds like some great additions! (Note: you can also use a regular hand mixer OR you can even fork-whisk these ingredients together.). Guess what, the whole family loved it. ADD spelt flour and mix through into a smooth batter. https://www.superhealthykids.com/meal-plan-memberships/, https://www.superhealthykids.com/wp-admin/post.php?post=44712&action=edit, https://www.superhealthykids.com/wp-admin/post.php?post=34612&action=edit. It’s in the oven right now! Sprinkle the batter with the almond slices. Fold in the remaining flour, baking powder and cinnamon. My family loved this! I love this recipe so, so much! If your toothpick pulls up sticky uncooked batter, you know your cake needs a little extra time in the oven. If you froze it, how did you do it – did you double-wrap before putting it in the freezer, or freeze pieces on a tray and then wrap after frozen (can you tell I’m new to freezing?! Baked in 8 inch pan took 35 min. You can swap 1/4 cup of the flour with almond meal or oat flour, but you will still need the other 3/4 cup of flour because of the gluten. I have made this 3 times and it was delicious every time! Making muffins this time! Do you know the calories or fats, etc in this recipe? Thanks! Make sure that you stir/sift your flour and cocoa powder before you measure them to lighten them up. That’s how you know the cake is done. Cool for 20 minutes before cutting around the edges to loosen the cake. Low Fat Low Sugar Chocolate Apple Snack Cake. Scrape the … https://www.momables.com/ingredient-substitution-list-for-baking/. Is it More diabetic friendly using the applesauce and brown sugar? The chocolate cake of your dreams. In a bowl, cream butter and sugar. This moist and fruity cake is a great way to get kids to eat fruit, you may have trouble stopping them! Since this cake has no oil in it, you might like to pair it with a glass of whole milk, especially when you’re serving your kids. I was going to make this but then looked at the nutrition facts – 31g of sugar per serving! Best eaten warm. I didn’t put the brown sugar, and added a banana (they were very ripped so very sweet) Thick and Creamy Chocolate MousseHomemade Chocolate MilkHealthy Chocolate Hummus15 Delicious Healthy Chocolate Desserts, Your email address will not be published. Thank you! The entire cake was gone in a blink of an eye. Made this for my brother in laws birthday. , This was A M A Z I N G!!! I’m wondering if the brown sugar can be replaced with maple syrup? Baked for 35 minutes and it is delish!! Could I replace applesauce with Low fat yoghurt? This lightened-up healthy chocolate cake has no oil, but gets its super moist crumb from bananas and applesauce. This cake looks amazing and very chocolatey. ? My niece who usually avoids fruit in anything ate it (even though she kept asking what was in it!). I would bake them at 400 degrees Fahrenheit for 15 to 20 minutes. We used a stand mixer to combine the mashed bananas and sugar. No need to change the temp, just cook until it’s cooked all the way through. I just wanted to fulfill my son’s urge to make a chocolate cake. The Best Healthy Chocolate Mug Cake! Be the calories per slice 90g as regular wholewheat flour tends to be denser as my son ’ recipes... Hand and then follow the recipe will taste the bananas, but you could the! 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